The second leading cause of cancer mortality in America is colon cancer that does not have any symptoms in the early stage of the disease.
This type of cancer is responsible for thousands of deaths every year if caught early it is highly treatable.
Coconut Oil Destroys 93% of Colon Cancer Cells in 2 Days?
Coconut oil has positive scientific attention.His benefits have filled entire books. There are very good reasons for that.
Full of healthy saturated fats, coconut oil is a great source of fatty acids, which are commonly found in seeds and fish. It is one of the richest sources of saturated fat known to man, with almost 90% of the fatty acids in it being saturated.
It can improve the quality of life for cancer patients and help decrease the harmful side effects of chemotherapy.
“The journal Cancer Research study published that the lauric acid in coconut oil has anti-cancer properties. This lauric acid constitutes about 50% of coconut oil, and researchers at the University of Adelaide discovered that it completely exterminated more than 90% of colon cancer cells after just two days of treatment in a colon cancer cell line in vitro.
50% of coconut oil’s fatty acids contain lauric acid, which is able to kill any harmful pathogens that enter the human body, actually it unleashed tremendous oxidative stress and ‘poisoned’ cancer cells, while at the same time reducing glutathione levels.
This experiment “in vitro” performed on cells outside of their normal biological system may cause some to discount the findings.
Performing more research costs money — lots of money — which is hard for researchers to come by without a pharmaceutical company backing them.